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Tag: Assamese cuisine

Bhendir Sorsori (Assamese style Okra in Mustard Gravy)

Bhendir Sorsori (Assamese style Okra in Mustard Gravy)

Mustard is a very important ingredient in many States of India.Prime among them are Punjab,Uttar Pradesh,Bihar,West Bengal and the North Eastern States.Assam has a great many recipes involving Mustard as it takes cues from its neighbouring State of West Bengal.Most of the recipes bear some […]

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