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Tag: Indian gravy recipes

Papda Ki Subzi (A Bihari Chickpea Flour Subzi)

Papda Ki Subzi (A Bihari Chickpea Flour Subzi)

The Cuisine of Bihar is rich and resplendent with spices,sweet,mild and bitter flavours which combine marvellously with main course accompaniments like Rice and Roti!This recipe is extremely popular in the Tirhut and Saran areas where they say “Agar Khana Banana ka mood nahi hai to […]

Methi Mutter Malai(a creamy Fenugreek and Peas Curry)

Methi Mutter Malai(a creamy Fenugreek and Peas Curry)

This is an extremely delicious curry which is mild,a little sweet and a perfect accompaniment for any Indian bread or rice.The breads include Roti,Chappati,Paratha,Naan,Kulcha and Roomali Roti (It does not appease as much with Poori so I left that out) while with rice there is […]

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