Month: January 2015
Tehri – Spiced Vegetable Rice
Growing up in North India had its own delights when it came to culinary pleasures!The Winter season was the most waited season of the year as there would be a multitude of fresh vegetables all of which came straight from the fields.Plump Radishes,fresh Coriander Leaves […]
Green Chili Pickle – Version 2
I had earlier posted a version of Green Chili Pickle which was made with small Chilies,normally the ones we use in our cooking.This pickle uses the big ones especially the Bhavnagari ones if you can get hold of them.The result will produce a very spicy […]