Month: December 2017
Roasted Tomato and Carrot Soup
MY LAST POST IN YEAR 2017 This is both a Winter Soup as well as a great Christmas Dinner option!It contains a whole lot of healthy nutrients,plus warming agents and lip smacking goodness of vegetables like Carrot and Tomato which means the body is getting […]
Victorian Christmas Cake
Merry Christmas Folks! A couple of years ago I posted the recipe for Traditional Christmas Cake which was widely appreciated and many people tried the cake out with spectacular results – in fact some of them taking the extra step to buy Marzipan for covering […]
Champagne Strawberries
This post introduces Champagne into party beverage choices and I have written this post keeping non alcohol options in view.I had this in Canada when I was invited to a Christmas Party and fell in love with this instantly.I tried it with various aerated non alcoholic […]
Fruited Chocolate Christmas Cupcakes
There is a passion to make Christmas treats in me and I went a step further by including chocolate as a prime ingredient in a cake that uses the macerated Christmas fruits as well.The Rum in the fruits mixes marvellously with the chocolate thereby giving […]
Tao Gugji (Kashmiri style Turnip stir fry subzi)
Kashmir is the most beautiful State of India and has a cuisine which is set apart from the rest of the country.They make use of ingredients which provide warmth as most of the time the place is cold and people face shivering temperatures in almost […]
Khira Sagara (an Odia dessert)
The Indian State of Odisha is popular for its temples,the beautiful Eastern Ghats,waterfalls,the lovely beaches and the great array of tasty delights!A lot of influence from West Bengal is seen in the cuisine,especially the desserts.There was the universal argument on which state invented the famous […]
Jackfruit/Kathal Pakora (Jackfruit Fritters)
One fine evening I did not have anything to have with tea!Marie biscuits had got over and I had a late brunch after which I was terribly hungry.I had prepped and boiled Jackfruit which I had stashed away in the refrigerator and that plus Kanda […]
Thai Sweet Chilli Sauce (Nam Chim Kai)
This sauce has lingered with me for almost a decade and a half.It was introduced to me though one of my best buddies who had come to India from Thailand to study.This sauce was a staple and a favourite of mine as she bought it […]