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Category: Indian Snacks

Beguni(Eggplant/Brinjal Fritters)

Beguni(Eggplant/Brinjal Fritters)

The Indian festival of Dussehra and Navratri is around the corner where there is fasting for 9 days(Nav = 9 in Hindi) and those who do not fast abstain from Onion,Garlic and Eggs.A simple diet of items made from rice,vegetables,lentils,fruits and roti/puri which are breads […]

Gulgule Pua/Gulgule/Pua/Meethi Pakodi(Whole wheat flour fritters)

Gulgule Pua/Gulgule/Pua/Meethi Pakodi(Whole wheat flour fritters)

In North India,when the bride enters her husband’s home after marriage,it is a big occasion with multiple family members,friends and neighbours coming to see the bride and asking her multiple questions about herself,her family and her likes and dislikes.One very crucial question which concerns the […]

Cheedai/Seedai(Crispy and crunchy rice flour balls)

Cheedai/Seedai(Crispy and crunchy rice flour balls)

On the occasion of Janamashtami I thought to present yet another favourite recipe of the South,especially of the Tamil Iyers who are renowned cooks and who relish this delicious snack with enthusiasm. Cheedai(pronounced Cheedãi) by the Palakkad Iyers and Seedai by the Tamil Nadu Iyers […]

Thenkuzal(Deep fried crisp rice flour noodles)

Thenkuzal(Deep fried crisp rice flour noodles)

Thenkuzal(pronounced Thenkoyãl) is a very delicious crispy and crunchy fried snack which is normally made on festive occasions like Krishna Janamashtami,Diwali or for a special occasion!This is a South Indian recipe and requires patience as well as time especially set out for making the snack. […]

Khaman Dhokla Sandwich

Khaman Dhokla Sandwich

Khaman Dhokla is one of Gujarat’s trademark snacks which you will find everywhere.This comprises of sandwiching two rounds of delicious steamed dhokla with fresh green Chutney and topping with a scintillating “tadka” or tempering. Served with Coriander – Coconut Chutney,this recipe will be a favourite […]

Masala Methi Mathri(Fenugreek spiced pastry rounds)

Masala Methi Mathri(Fenugreek spiced pastry rounds)

Near my home there is a store called Sharma Sweets and Namkeen which makes the most amazing Indian sweets and savouries including Paneer and Koya.This recipe is their trademark and during winters there is a rush to buy Methi Mathri,hot Jalebi and piping hot Samosas […]

Nimki(Spiced and crisp pastry triangles)

Nimki(Spiced and crisp pastry triangles)

Nimki are deep fried spicy and delicious snacks which are prepared during festivals to the normal tea times where the tummy longs for something snacky(like me).This is one snack which I always have stored in an airtight container and have with tea in the evening […]

Homemade Potato chips/wafers/crisps

Homemade Potato chips/wafers/crisps

Who does not like Potato Chips?They are one of the fastest selling snacks available and everyone likes it either by themselves or as an accompaniment to main courses like rice(a never changing South Indian practice) to even Rotis and Paranthas! Now imagine if we could […]

Aloo Tikki Chaat(Potatoes pan fried and topped with a medley of ingredients for a lovely snack)!

Aloo Tikki Chaat(Potatoes pan fried and topped with a medley of ingredients for a lovely snack)!

This Chaat is so delicious that it can be had any time when you want to have a filling snack!The taste is unbeatable and it actually satiates your tastebuds.Initially this chaat was the favourite in North India but gradually it has become the favourite in […]

Bun Chole(Burger Buns slit and layered with spiced chickpeas)

Bun Chole(Burger Buns slit and layered with spiced chickpeas)

This was a very famous snack in my school.I still remember that this sold for just Rs 1 and many would flock for it.The canteen wallah would keep the buns ready slit,open them,ladle some Chole(Indian spiced chickpeas) in between and close the bun and viola!You […]

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